We are now open for dinner 7 nights/week!
This year, celebrate Thanksgiving at Faun. Join us for a special four-course prix-fixe dinner from 3-8 pm on Thursday, November 24. The prix-fixe menu costs $110/person with an optional wine pairing for $45/person. Reserve your table on Resy or by email to firstname.lastname@example.org.
prosciutto & asiago croquette, harissa aioli
endive salad, pear, candied walnuts
tuna crudo, fennel, radish, yuzu vinaigrette
butternut squash caramelle, brown butter, fried sage
linguine, lobster, kombu butter
braised turkey tortellini, marsala cream, cranberries
root vegetable napolean, fig glaze, burgundy truffle
pan-seared halibut, cara cara orange, kalamatas, garlic purée
grilled lamb chops, parsnip purée, romanesco
poached apple, spice cake, mascarpone
chocolate soufflé, blackberry reduction
-menu subject to change-